Christopher Dewolf

Picture Hong Kong: The Vanishing Landscape of Queen’s Road West

The changes started years ago, but it was only when the giant cow disappeared that it became clear what was happening. In 2015, the bovine emblem of Queen’s Road West restaurant Sammy’s Kitchen was removed, an iconic piece of neon scrubbed from the street it had dominated for 40 years. The cow was taken away […]...

New Life for a Modern Landmark: The Murray Building

Everything new becomes old – and everything old becomes new again. When the Murray Building was completed in 1969, it was part of the modernist revolution that had swept away the aesthetic excesses of the past. It was bold and rational, a fresh-faced counterpoint to the fusty Victorian structures that littered the slopes of the Peak. […]...

The Twins Who Are Rethinking Hong Kong’s Approach to Food

Josh and Caleb Ng don’t have interests – they have projects. A few years ago, at a friend’s dinner party, the twin brothers were captivated by a beer made with Amarillo hops, a rich, malty brew with hints of peach and orange. They began buying craft beer, which led them to one Danish brand they found […]...
Christopher Dewolf

Christopher Dewolf

Managing Editor

Christopher DeWolf is a Canadian journalist who has lived in Hong Kong since 2008. He was drawn by the contrasts of the city’s street life: quiet lanes filled with stray cats and potted plants; sleek glass-and-steel footbridges; frenetic markets where rainbow umbrellas shelter fresh vegetables and flopping fish. Christopher’s work on urbanism, architecture, design, art and culture has appeared in the South China Morning Post, Wall Street Journal, TIME, LEAP and many other publications. He hopes to bring a ground-up sense of place to his work for Zolima CityMag. More of his work can be found on his blog urbanphoto.net

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