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Hong Kong is Haunted by Ghost Signs
May 20, 2022
Scottish Hong Kong: The Uncertain Future of Hong Kong’s Bagpipes
May 4, 2022
Hong Kong Recipes: 腸粉 – Cheung Fun, Silky-Smooth Rice Rolls
May 4, 2022
Latest posts
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Hong Kong’s Newest Generation of Art Spaces
May 20, 2022
The Vanishing City: Tit Hong Lane and the Future of Hong Kong
May 13, 2022
Zheng Bo Thinks Plants Are More Interesting Than People
May 11, 2022
Latest posts
Interviews
Portraits
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Art
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Hong Kong’s Newest Generation of Art Spaces
May 20, 2022
Is Art More Meaningful When It’s In Public?
May 20, 2022
The Vanishing City: Tit Hong Lane and the Future of Hong Kong
May 13, 2022
Latest posts
Music
Performing Art
Photography
Street Art
Visual Art
History
History
See all
The Vanishing City: Tit Hong Lane and the Future of Hong Kong
May 13, 2022
Scottish Hong Kong: The Uncertain Future of Hong Kong’s Bagpipes
May 4, 2022
Hong Kong’s Skyline Icons: Rooftop Billboards
April 28, 2022
History
Big Stories
Heritage
Small Stories & Secret Stories
Urbanism
Usual Suspects & Landmarks
Design
Design
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Hong Kong is Haunted by Ghost Signs
May 20, 2022
Hong Kong’s Skyline Icons: Rooftop Billboards
April 28, 2022
Why Costume Design is a Snapshot of Hong Kong Life
April 27, 2022
Latest posts
Architecture
Fashion
Interior Design
Product Design
Recreation
Recreation
See all
Hong Kong’s Newest Generation of Art Spaces
May 20, 2022
Is Art More Meaningful When It’s In Public?
May 20, 2022
The Vanishing City: Tit Hong Lane and the Future of Hong Kong
May 13, 2022
Latest posts
A Little Break
Inspring Itineraries
Play
Subscribe to Zolima CityMag
Is Art More Meaningful When It’s In Public?
Christopher Dewolf
May 20, 2022
Hong Kong is Haunted by Ghost Signs
Billy Potts
May 20, 2022
Meet Hong Kong’s Ten Thousand Buddhas – A Journey to a Spectacular Monastery
Tom Billinge
January 5, 2017
Zheng Bo Thinks Plants Are More Interesting Than People
Oliver Giles
May 11, 2022
Is Art More Meaningful When It’s In Public?
Christopher Dewolf
May 20, 2022
Why So Red? The Visual Culture of Hong Kong Taxis
Christopher Dewolf
February 11, 2016
Hong Kong Recipes: 腸粉 – Cheung Fun, Silky-Smooth Rice Rolls
Ilaria Maria Sala
May 4, 2022
Hong Kong is Haunted by Ghost Signs
Billy Potts
May 20, 2022
Where To Go, To Play, To Rest
Neighbourhood Guide: The Star Street Precinct, a Quietly Fashionable Enclave
Brian Mok
December 17, 2020
The Ghost Villages: A Guide to Hong Kong’s Abandoned Hakka Settlements
Jessie Lau
July 27, 2017
Pak Tai, Mysterious Black God of the North
Tom Billinge
March 29, 2017
A Visit to Hong Kong’s Surprising Wetland Park
Stefanie Ball
December 8, 2016
Hong Kong’s Colonial Heritage, Part II: An Explosive History at the Asia Society
Christopher Dewolf
February 25, 2020
Dragons and Rabbits: Inside Hong Kong’s Lantern-Making Workshops
Billy Potts
September 18, 2019
Latest Articles
The latest from around your city
Hong Kong’s Newest Generation of Art Spaces
Christie Lee
May 20, 2022
Hong Kong is Haunted by Ghost Signs
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Is Art More Meaningful When It’s In Public?
Christopher Dewolf
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The Vanishing City: Tit Hong Lane and the Future of Hong Kong
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Zheng Bo Thinks Plants Are More Interesting Than People
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Unlocking the Potential of Dance: Six Mouths at the Cattle Depot
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Scottish Hong Kong: The Uncertain Future of Hong Kong’s Bagpipes
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Hong Kong Recipes: 腸粉 – Cheung Fun, Silky-Smooth Rice Rolls
Ilaria Maria Sala
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Hong Kong’s Skyline Icons: Rooftop Billboards
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Why Costume Design is a Snapshot of Hong Kong Life
Elizabeth Kerr
April 27, 2022
Arise in Protest: Angela Su Represents Hong Kong at the Venice Biennale
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Daphné Mandel’s Time Rift: Art That Explores Hong Kong’s Abandoned Ruins
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April 21, 2022
Escape the Pandemic Crowds on the Chi Ma Wan Trail
Daisann McLane
April 21, 2022
Scottish Hong Kong: Symbols All Around
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Hidden Gem: 10 Years of L’ÉCOLE, School of Jewelry Arts
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The Space Between: Zao Wou-Ki’s Life and Work
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April 13, 2022
The Arts and Heritage: A Perfect Combination?
Christopher Dewolf
April 8, 2022
Pop Cantonese: Hea, Chok and Chur
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April 6, 2022
The Story Behind Ascot Chang, Hong Kong’s Superstar Tailor
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March 31, 2022
Hong Kong’s Industrial Products: Watermelon Balls
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PHD Group: How a 1970s Clubhouse Became Home to Cutting-Edge Art
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March 30, 2022
To Be A Machine: Is Hong Kong the Last Place Where Lockdown Theatre Has a Place?
Molly Grogan
March 17, 2022
Scottish Hong Kong: A Visit to Yuen’s, the Expert Kiltmakers
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March 16, 2022
Hong Kong’s Skyline Icons: The Faded Glory of Tsim Sha Tsui East
Christopher Dewolf
March 15, 2022
Fairview Park: Living the Dream in Hong Kong Suburbia
Christopher Dewolf
March 13, 2022
The Forgotten Masterpieces of Lacloche
Edith Terry
March 11, 2022
Hong Kong Recipes: 瀨鑊邊 – Wok Drizzle Soup, A Rare Hakka Delicacy
Ezra Cheung
March 8, 2022
Ontroerend Goed’s Mischievous Optimism
Molly Grogan
March 2, 2022
Pop Cantonese: 收皮 – Collect Skin
Erica Fong
March 2, 2022
Forgotten Hong Kong Icon: The Luthier of Sui Fai Factory Estate
Billy Potts
March 2, 2022
Three Photographers, Three Visions of Hong Kong
Christopher Dewolf
February 25, 2022
Scottish Hong Kong: A Red-White-Blue Tartan Especially for Hong Kong
Billy Potts
February 22, 2022
Hong Kong’s Skyline Icons: Cheung Kong Center and the Hongkong Hilton
Christopher Dewolf
February 19, 2022
How Lui Shou-kwan Changed Chinese Ink Art Forever
Christie Lee
February 17, 2022
Hong Kong’s Industrial Products: Holga and Diana, Homegrown Toy Cameras
Christopher Dewolf
February 17, 2022
Hong Kong Recipes: 腐乳A菜 – Chinese Lettuce With Fu Ru, Fermented Tofu
Ilaria Maria Sala
February 14, 2022
Hong Kong’s Other Tram: Light Rail in the New Territories
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February 9, 2022
Pop Cantonese: 呷醋 – Eat Vinegar
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Hong Kong’s Skyline Icons: The Peak Tower (But Which One?)
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Craving Congee? It’s Good Luck For Chinese New Year
Ezra Cheung
February 1, 2022
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