There is really no big reason to go to Peng Chau, a small island off the coast of Hong Kong. It doesn’t have a record-setting Buddha statue or an exciting bun festival like the other islands around the region. But......
No one thought the humble Chiu Kee Ceramic Factory would become as well known as it is today. Ten years ago, the owners hit retirement age and were considering closing up shop for good. Besides, the hand-painted cups and bowls weren’t selling enough to cover the rent of the shop. Today, the little workshop […]...
Born and raised in Hong Kong, Julia realized she couldn't live without Hong Kong's fried flat rice noodles with beef, rude taxi drivers and surprise-packed alleyways after finishing sociology class in Europe. She freelances and blogs about Hong Kong's food and culture.
