Hong Kong Recipes: 瀨鑊邊 – Wok Drizzle Soup, A Rare Hakka Delicacy Ezra CheungMarch 8, 2022 Delicately fried rice noodles are the pièce de résistance in this heartwarming, aromatic Hakka dish... CultureFoodTradition0 Comments 08 min read
Keeping Hakka Culture Alive, Part III: New Year Traditions and Cuisine Annemarie EvansFebruary 12, 2021 Hakka cuisine is rooted in hardship, but the lunar new year is a chance to pull out all the stops.... CultureFood0 Comments 010 min read
Keeping Hakka Culture Alive, Part II: Hats and Songs Annemarie EvansJanuary 14, 2021 There's a link between the distinctive hats worn by Hakka women and the songs they sing in the fields – one a young enthusiast is trying to keep alive.... CultureHeritageHistoryLanguagePeopleTradition0 Comments 09 min read
Keeping Hakka Culture Alive, Part I: The Story of Hong Kong’s Mountain Pioneers Annemarie EvansSeptember 15, 2020 Hakka people are an integral part of Hong Kong history and heritage, but their culture and language is at risk of being lost. ... CultureHeritageHistoryInspring ItinerariesLanguageTraditionWhere To Go, To Play, To Rest0 Comments 012 min read
