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The Steiner Series: Dairy Farm – Communicating Without Words
September 22, 2023
Old Master Q is Back – in Full Colour
September 20, 2023
This Filmmaker Wants to Haunt You
September 20, 2023
Latest posts
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Food
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Nature
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Tradition
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People
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This Filmmaker Wants to Haunt You
September 20, 2023
Zheng Mahler Wants You To Be a Bat
September 15, 2023
A Film That Sounds Like Hong Kong
August 15, 2023
Latest posts
Interviews
Portraits
Art
Art
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Old Master Q is Back – in Full Colour
September 20, 2023
Zheng Mahler Wants You To Be a Bat
September 15, 2023
Here’s How Ancient History Inspired Li Ning’s Latest Show
September 6, 2023
Latest posts
Music
Performing Art
Photography
Street Art
Visual Art
History
History
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The Steiner Series: Lane Crawford and Shui Hing
July 18, 2023
Tang Clan: Hong Kong’s Oldest Family Looks to the Future
June 29, 2023
Hong Kong’s Maritime Trade, Part IV: Opium
June 15, 2023
Latest posts
Big Stories
Heritage
Small Stories & Secret Stories
Urbanism
Usual Suspects & Landmarks
Design
Design
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The Steiner Series: Dairy Farm – Communicating Without Words
September 22, 2023
The Steiner Series: Branding Your Wallet
September 15, 2023
How to Build Better Public Housing
September 7, 2023
Latest posts
Architecture
Fashion
Interior Design
Product Design
Recreation
Recreation
See all
Old Master Q is Back – in Full Colour
September 20, 2023
This Filmmaker Wants to Haunt You
September 20, 2023
Zheng Mahler Wants You To Be a Bat
September 15, 2023
Latest posts
A Little Break
Inspring Itineraries
Play
Subscribe to our free newsletter
Subscribe to our free newsletter
See all
Hong Kong’s Celebrity Accountant Tells the Story of His Family’s Renowned Restaurant
Molly Grogan
March 7, 2023
The World’s Next-Generation Eco-Activist is From Hong Kong
Oliver Giles
March 9, 2023
Hong Kong Hero: The Legendary Story of the Cotton Tree
Zabrina Lo
April 4, 2019
Hong Kong’s Celebrity Accountant Tells the Story of His Family’s Renowned Restaurant
Molly Grogan
March 7, 2023
Everything You Need to Know About Soy Sauce, Part II
Ilaria Maria Sala
March 7, 2023
Ka Sing-fung’s Lost Love
Elizabeth Kerr
February 20, 2023
Forgotten Hong Kong Icon: Painting Movie Posters by Hand
Billy Potts
February 24, 2023
Hong Kong’s Maritime Trade, Part I: Bubbly Beginnings
Christopher Dewolf
March 1, 2023
WHAT’S ON
ART & HERITAGE SPACES IN HONG KONG
Event 1
Event 2
Event 3
Event 4
Event 5
Event 6
Event 7
Event 8
Where To Go, To Play, To Rest
The Vanishing City: Tit Hong Lane and the Future of Hong Kong
Molly Grogan
May 13, 2022
Gigi Leung’s Philosophy of Pottery and Pâtisserie
Ilaria Maria Sala
August 10, 2023
GayBird and Ata Wong Hack Our Technological Future
Molly Grogan
October 27, 2022
Lantau Peak: A Hike Through the Poetic Landscape of Hong Kong’s Green Heart
Viola Gaskell
October 17, 2018
Dish of the Month: Hot, Crispy Hong Kong Egg Waffles
Zoe Li
June 29, 2016
Hong Kong’s Skyline Icons: Ferry Piers, Maritime Town Squares
Christopher Dewolf
July 22, 2022
Latest Articles
The latest from around your city
The Steiner Series: Dairy Farm – Communicating Without Words
Billy Potts
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Old Master Q is Back – in Full Colour
Christopher Dewolf
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This Filmmaker Wants to Haunt You
Elizabeth Kerr
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The Steiner Series: Branding Your Wallet
Christopher Dewolf
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Zheng Mahler Wants You To Be a Bat
Christie Lee
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Hong Kong Reads: “Signs of a Colonial Era” by Gillis Heller and Andrew Yanne
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September 13, 2023
Hong Kong’s LGBTQ+ Film Fest is Back – Here’s What to Watch
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How to Build Better Public Housing
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Here’s How Ancient History Inspired Li Ning’s Latest Show
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September 6, 2023
The Steiner Series: In the Jockey Club, a Reflection of Hong Kong
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September 1, 2023
Hong Kong Wheels: A Taxi’s Near-Death Experience in the UK
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August 31, 2023
Hong Kong Recipes: Cold Tofu on a Hot Day
Ilaria Maria Sala
August 30, 2023
Hong Kong’s Maritime Trade, Part V: The Shipping Tycoons
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August 16, 2023
Hong Kong Reads: Understanding Chinese Rituals and Temples
Ilaria Maria Sala
August 15, 2023
A Film That Sounds Like Hong Kong
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The Steiner Series: How the HSBC Logo Was Made
Billy Potts
August 11, 2023
Gigi Leung’s Philosophy of Pottery and Pâtisserie
Ilaria Maria Sala
August 10, 2023
Urban Drama: Hong Kong’s Lyric Theatre is Finally Taking Shape
Christopher Dewolf
August 9, 2023
Hong Kong Reads: “Diamond Hill” by Feng Chi-shun
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July 19, 2023
The Steiner Series: Lane Crawford and Shui Hing
Billy Potts
July 18, 2023
The Steiner Series: The Father of Graphic Design in Hong Kong
Christopher Dewolf
July 12, 2023
Young at Heart: A Film Fest for Kids
Elizabeth Kerr
July 12, 2023
Hong Kong Reads: “City Between Worlds” by Leo Ou-fan Lee
Christopher Dewolf
July 9, 2023
Together in Art: Sara Wong and Leung Chi-wo
Oliver Giles
July 9, 2023
Eugene Ma Wants to Shake Up Hong Kong Theatre
Molly Grogan
June 29, 2023
Tang Clan: Hong Kong’s Oldest Family Looks to the Future
Billy Potts
June 29, 2023
Anthony Pun Wants One More Chance
Elizabeth Kerr
June 28, 2023
Hong Kong’s Maritime Trade, Part IV: Opium
Christopher Dewolf
June 15, 2023
With the Right Keys, Any Space is a Space for Art
Christie Lee
June 12, 2023
A Future for Hong Kong’s Heritage at the Venice Biennale of Architecture
Christopher Dewolf
June 10, 2023
A Hindu Epic Takes the Stage in Hong Kong
Molly Grogan
June 9, 2023
Arise in Protest: Angela Su Represents Hong Kong at the Venice Biennale – Now at M+
Oliver Giles
June 7, 2023
Backyard Trails Are Hong Kong’s DIY Green Spaces
Christopher Dewolf
May 31, 2023
TA: A New Voice for Queer Hong Kong
Oliver Giles
May 30, 2023
HK in London: Cart Noodles in Colindale
Karen Cheung
May 29, 2023
Good Fortune: A Family Drama Rooted in Hong Kong Life
Molly Grogan
May 25, 2023
Giovanni Valenti, Hong Kong Concierge Extraordinaire
Annemarie Evans
May 24, 2023
Hong Kong’s Ghost Signs: The Toxic Legacy of Cigarette Ads
Billy Potts
May 24, 2023
Inside the Wattis Collection: Hong Kong’s First Governor
Annemarie Evans
May 23, 2023
Book Excerpt: Hong Kong’s In-Between History
Zolima CityMag
May 17, 2023
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